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about this blog
An extension of the Discoveries feature in Contexts Magazine. Articles selected by the Contexts Graduate Student Board and edited by Jesse Wozniak and Jon Smajda. (read more)
The wine industry in Israel is booming, but non-kosher wineries are growing the fastest.
“Local and Non-local Pre-founding Experience and New Organizational Form Penetration: The Case of the Israeli Wine Industry”
Tal Simons and Peter W. Roberts
Administrative Science Quarterly, 53(2), p235-265
